You love cake. You also love the 18th century. What could keep you from baking a cake with a recipe from this era? It would make a great first-hand experience!
Well, I rather suck at baking. So I asked a good friend to help out: ‘Thunderbread‘, who is accomplished in all kitchen matters.
From a selection of 200 years old cake recipes, he chose the one for Savoy Cake from 1802.
Find out all about his 18th-century baking challenges such as dealing with measurements, making the best of scarce instructions and choosing the appropriate mixing techniques.
Recent research shook food historians and the community of 18th-century enthusiasts alike: The beloved British dessert, Apple Charlotte, was not invented by the famous chef Marie-Antoine Carême! Credit for the sweet creation made of apples, white bread, butter, and sugar was given to a certain John Mollard. – But who was he?
Mr. Mollard was a leading chef and had run a number of prestigious restaurants catering to high-quality customers in the period from the 1780s to 1830. However, it is doubtful that he did indeed invent the Apple Charlotte.
In the 18th century, Venice was among the top destinations of the Grand Tour. The city was experiencing a period of peace, and economy and arts flourished. Thiss attracted rich British tourists. They indulged their sense of luxury, spent their days at leisure at Caffè Florian or Caffé Lavena, and enjoyed the opera, gambling, dancing, fireworks and spectacles. Buying art was also high on the list of things to do, and paintings with views of the City by sought-after artists such as Antonio Canal (Canaletto) made an excellent souvenir. Of course, pretty trifles were taken back to Britain as well. These could, e.g., be hand-held fans. Let’s have a closer look at one of these beautiful items.
James Ogilvy, 7th Earl of Findlater, had two passions – one was for landscape architecture, the other was for men. Circumstances to enjoy these passions were far from ideal: practising same-sex love in Britain in the 18th century was considered a crime punishable by death. Thus, James decided to leave Britain for good in 1791. As a consequence, he had to give his estates in the care of a trusty, and with it all possibilities of putting his architectural talents into action – or so it seemed.
James spent the 1790s travelling on the Continent. His unsteady life took an unexpected turn when he met a certain Johann Fischer in the year 1800.
In 1822, Britain leaves the recession of the post-war period. The Napoleonic Wars had cost the nation an estimated £83 billion in modern terms – it is the most expensive war so far. The country’s debt is almost 200% of its GDP in 1822; this, however, is already better than in 1819, when the debt peaked at around 260 percent of the GDP.
Government deficits are financed either by short‐term Exchequer Bills, or by long‐term financing as perpetual bonds, with annual interest rates about 5, respectively 3, percent. This system of financing brings important benefits: With the return of peace, their prices would rise, adding to the bondholders’ wealth in this way. This money then provides much of the finance underpinning for the “take‐off ”-stage of the Industrial Revolution.
Economic grows begins to pick up pace. The general price level falls. Additionally, reforms for free trade start. Britain sees some prosperity.
Find out more about innovations, fashion, celebrities, and social news of this exiting year in England. Continue reading
1822 is a good year for readers! Many great authors are back with their latest novels. Even better: juicy scandals add extra spice to some publishing days.
Check out my list of popular fiction and non-fiction releases. I have added links to online versions of each book, so you can actually read like its 1822! Continue reading
May I have the pleasure of this Waltz? It is the most controversial dance of the Regency Period. That the Waltz was considered scandalous certainly isn’t new to you. But there were more reasons than too much intimacy between the dance partners that made people turn up their noses at the Waltz. Among the despisers was e.g. Lord Byron who can hardly be counted among the moralisers of the age. So what was wrong with the Waltz? Continue reading
Advertised around 1815 as a cure against distressing, persistent or even untreatable illnesses, “Medicated Elephants’ Milk” caught the eyes of many patients on the brink of giving up hope. It also caught the eye of Dr. Richard Reece (1775-1831), tireless author on domestic medicine, and member of the Royal College of surgeons – and it made him raise his eyebrows. Though the medicine enjoyed considerable success, and patients of high rank were cited to have benefited from “Elephants’ Milk”, it sounded like quackery to Dr. Reece. Thus he decided to have a closer look at it. Read more about a brazen fraud here.
Before reading this post, please note that The Writer’s Travel Guide does not recommend travelling to Japan in the long 18th century. In all likelihood, you will not be allowed to enter the country. If you try anyway, you are committing a capital offence.
Having read this, you are still determined to give it a try? – excellent! You are of one mind with three British captains who each had an individual adventure with an island kingdom barring itself from foreign influences. And you might also find out that not all encounters have to be riddled with conflicts. Continue reading
On 25th September 1799, shortly before 5 o’clock in the morning, the Wickhams woke up by the sound of guns. Were the French marching against Zurich again? William Wickham (1761 – 1840), England’s leading spy on the Continent, placed his wife Eleonore (1763-1836) under the care of his private secretary, the Count of St. George. He himself rode out reconnoitring the situation. Continue reading